Explore Beijing
畅游北京

北京是一座将历史与现代完美结合的城市。第一次来北京？不用担心，这里整理了最值得去的地方和必须尝试的美食，用最简单的方式让你快速掌握北京的精华。

Beijing is a city where ancient history blends seamlessly with modern life. Visiting Beijing for the first time? Don’t worry, here is a simple and clear guide to the must-visit places and must-try foods, helping you quickly grasp the best of what Beijing has to offer.

北京必去景点
Must Visit Attractions

故宫 - 紫禁城
The Forbidden City

天安门广场
Tiananmen Square

八达岭长城
Badaling Great Wall

北京环球度假区
Universal Beijing

中国国家博物馆
National Museum
of China

颐和园
Summer Palace

恭王府
Prince Gong’s Mansion

天坛
Temple of Heaven

圆明园
Old Summer Palace

慕田峪长城
Mutianyu Great Wall

北京动物园
Beijing Zoo

北京野生动物园
Beijing Wildlife Park

中国科学技术馆
China Science and Technology Museum

雍和宮
Lama Temple

什刹海
Houhai Lakes

明十三陵
Ming Tombs

景山公园
Jingshan Park

国家自然博物館
National Natural History Museum

古北水镇
Gubei Water Town

中国地质博物館
China Geological Museum

南锣鼓巷
Nanluoguxiang

奥林匹克公园
Olympic Park

798艺术区
798 Art District

北海公园
Beihai Park

孔庙和国子监
Confucius Temple & Imperial College

簋街
Guijie

大觉寺
Dajue Temple

北京最佳旅遊季節
Beijing’s Best Travel Seasons

北京是一年四季都适合旅游的目的地，每个季节都有不同的体验。无论是春天、夏天、秋天还是冬天，北京都有属于自己的魅力，从皇城建筑、博物馆到胡同、公园与季节活动，都值得体验。在四季之中，春季和秋季通常被认为是最适合前往北京旅游的季节，尤其是 4月至5月 及 9月至11月，这段时间天气较温和，更适合观光。其中 9月至10月 的秋季，普遍被认为整体最舒适宜人。

Beijing is a year round travel destination, and each season offers a different experience. Whether you visit in spring, summer, autumn or winter, Beijing has its own charm, from imperial architecture and museums to hutongs, parks and seasonal festivals. Among all seasons, spring and autumn are generally the best times to visit Beijing, especially April to May and September to November, when the weather is milder and more comfortable for sightseeing. Autumn, especially September to October, is often considered the most pleasant overall.

北京特色美食
Beijing Must-Try Dishes

北京烤鸭， 炸酱面， 豆汁+焦圈，铜锅刷肉，驴打滚，豌豆黄，爆肚，炒肝，芝麻烧饼夹肉，
糖火烧，卤煮火烧

Peking Duck, Zhajiang Noodles, Douzhi with Fried Rings, Copper-Pot Mutton Hotpot, Glutinous Rice Rolls, Pea Cake, Quick-Boiled Tripe, Sesame Buns with Meat Filling, Caramelized Baked Cake, Lu Zhu Huoshao